Pecan Pie Recipe



3 Eggs
¾ cup Sugar
¾ cup Karo Syrup (White or Dark)
1 cup Bostick Fresh Pecans, chopped
½ stick Oleo, melted
Pinch of Salt
1 Unbaked Pie Crust

Preheat oven to 325 degrees
Mix eggs thoroughly using a spoon,
Add salt & sugar, stir;
Add Karo syrup, stir;
Add melted oleo, stir;
Add Bostick Fresh Pecans, stir;
Pour into unbaked pie crust and bake at 325° for 50 minutes

©Bostick Fresh Pecans
Bostick Fresh Pecans P.O. Box 131 Camilla, GA 31730 229.336.8238